Job title: Part-time River Restaurant/Waiting Staff 8 V% d& j* T" x" |: [3 y3 jAbout the position: o( C, p, s* c1 {( i1 u5 H* H
Working with the National Chef of the Year, Eyck Zimmer, 8 h0 B" f7 U0 W, E& C positions as waitresses are available. The role involves greeting 4 u! j" P7 {4 v/ Z) F& k' h7 e; \
and seating guests; taking orders; advising on menu choices; " {% O9 m# P- d9 N5 z- h7 X delivering and presenting food/beverages; receiving payments; and $ G0 D( i! x5 R6 e% Q delivering a high level of personalised and professional service ' F! w" C1 I" ~* c# s v
amongst other duties. The postholder will be part of a team of 30 ; ]) a3 y+ D# l4 u$ [
working together to ensure all guests receive the highest level 3 @& L R9 y7 t5 I' ]8 t6 A
of service delivery. The work will be on a part-time basis and 1 P" C) N6 `3 ~6 x" s
will involve working weekends. The earliest start will be 6am and * ?) M) ]$ M0 k the latest finish will be 1am. There will be the opportunity to * S, R1 l) ~- T" ~' J% O! N work either breakfast or evening shifts within this role. 0 h8 c2 n! Y9 z- X# m3 O
% @( H' j; u6 P3 iEmployer: The Lowry Hotel6 i p% p$ T0 h$ a" @( L) x( W
About the organisation: # [; b3 U' \% J1 o, Z# n9 K Hotel 4 j, V, h4 c4 C" M& X) x/ l
8 n* I5 y q5 t* l# x ^
Location: Salford Quays% E& X, w Z1 S+ v. B
Extra skills:0 p' ]& ], Q3 r! }) m8 P' B3 {6 Q3 ~
Previous experience is preferred. Excellent customer care and * q' ]2 Y0 l7 O- ^ social skills. Able to work using own initiative and the ability ( s; a: U) H. m# \% d. Q to work as part of a team. 4 k) v. c5 N$ y0 x
; @6 g8 ^$ s4 E$ B; U ^Salary details: £5.52 plus uniform and meals on duty.+ n; Y. J! I {0 |
How to apply: + U( u3 @8 N' T5 F For FDs and to apply contact Rhian Rigby via e-mail: . D" E T) G) a/ s- g2 Frrigby@roccofortecollection.com + B! I, t* P( {# @+ G# i; h) }& ?7 a% D* B( H
Closing date: none given " x' w4 C0 r& l7 d4 z7 HWebsite: www.roccofortehotels.com
